Course Book | Oxford Shanghai 9A Module 1 Unit 2 More Practice: Some Facts About Tea | ||
Aims 1. To grasp the following new words and phrases: bud, pick, be processed into, majority, contain, caffeine, decaffeinated 2. To know about tea through practicing the reading skills such as skimming for the structure of the text, detailed reading for information 3. To share thoughts on different types of tea through interactive activities 4. To further understand Chinese tea culture and develop a healthy life style | |||
STAGES | PROCEDURES | AIMS | |
Lead-in
| Understand the saying and the benefit of healthy drinks | To arouse interest | |
Pre-reading | Tell what drink is being talked about and understand the new words | To elicit the topic and get prepared for reading | |
While-reading
| Part 1 General understanding Skim the text to know about the structure | To know how the text is organized | |
Part 2 Facts about Tea 1) Read the first part to learn the general facts about tea and answer the questions 2) Read the part about different types of tea and fill in the form | To better understand the features of different types of tea | ||
Part 3 Thoughts on different types of tea 1) Think about why green tea is so popular 2) Find out the reason why people produce some special types of tea | 1) To better understand the facts 2) To develop further thinking | ||
Post-reading | Part 1 Quick response Tell which type of tea is being talked about. | To create a lively atmosphere | |
Part 2 Competition Use the knowledge and share thoughts | To develop a healthy lifestyle | ||
| Part 3 Read the poem Enjoy the beauty of tea | To appreciate Chinese tea culture | |
Assignment | Read online for more information and recommend one type of tea to someone | To have extensive reading and apply what have been learnt | |